2012 Clos Dubreuil Source: JancisRobinson.com Reviewer: Jancis Robinson Date: 26 Apr 2013 Rating: 16.5/20 Deep dark cherry colour. Bright fresh aromas with a delicate leafiness increasing that fresh first impression, plus an attractive dustiness – more raspberry than cassis but there’s darker fruit there too….
2005 Clos Dubreuil Source: Jancis Robinson.com Reviewer: Jancis Robinson Date: 12 Feb 2008 Rating: 16/20 Mild crimson. Sweet simple fruit on the nose. Big and a bit thick. Quite pleasant in a modernist way- the oak is a bit obvious. Very chewy finish. Bit too…
2005 Clos Dubreuil A Bordeaux Blend Dry Red Table Wine from St. Emilion, Bordeaux, France Source: Wine Advocate #175 April 2008 Reviewer: Robert Parker Rating: 92 Maturity: Drink 2008-2023 From this garagiste operation in St. Emiliion, the 2005 Clos Debreuil exhibits a dense purple color…
2006 Clos Dubreuil A Bordeaux Blend Dry Red Table Wine from St. Emilion, Bordeaux, France Source: Wine Advocate #181 Feb 2009 Reviewer: Robert Parker Rating: 91 Maturity: Drink 2009-2019 Another garagiste estate producing exuberant, extroverted wines, Clos Dubreuil’s seductive 2006 is filled with notes of…
2007 Clos Dubreuil Source: JancisRobinson.com Reviewer: Jancis Robinson Date: 21 Apr 2008 Rating: 14.5/20 Green hints on the nose. Lots of acidity and hard work. Too 2007!
2007 Clos Dubreuil A Bordeaux Blend Dry Red Table Wine from St. Emilion, Bordeaux, France Source: Wine Advocate #188 Apr 2010 Reviewer: Robert Parker Rating: 89 Maturity: Drink 2010-2017 This sexy, soft, seductive effort reveals creamy black currant and black cherry fruit flavors as well…
2008 Clos Dubreuil Source: Jancis Robinson.com Reviewer: Jancis Robinson Date: 14 May 2009 Rating: 17/20 Ripe and a little smoky, then much more juicy and fresh on the palate, bright, expressive and spicy. Long aromatic finish (JH)
2008 Clos Dubreuil A Bordeaux Blend Dry Red Table Wine from St. Emilion, Bordeaux, France Source: Wine Advocate #194 May 2011 Reviewer: Robert Parker Rating: 95 Maturity: Drink 2011-2021 The whopping 2008 boasts stunning aromatics of soy sauce, balsamic, blackberry liqueur, licorice and graphite. Rich,…
2009 Clos Dubreuil St. Emilion, Bordeaux, France Source: Wine Spectator Issue: July 31, 2012 Reviewer: James Molesworth Rating: 90 Maturity: Drink 2008-2023 A fleshy style, with broad-shouldered ganache, fig paste, currant preserves and roasted espresso bean notes. Stays fleshy and nicely defined through the finish….
2009 Clos Dubreuil Source: JancisRobinson.com Reviewer: Jancis Robinson Date: 8 Apr 2010 Rating: 16.5/20 Very dark crimson. Wam, ripe, black cherry juice on the nose. Very luscious. The Fruit and the fine tannins are very disjointed at the moment. But all should eventually come together….
